brilliantcat Report post Posted October 21, 2013 Teakwood, patchouli, green pepper, clove, white cognac, vetiver, and champaca absolute. In the decant, it's all vetiver, grassy and dry. On me, it's still primarily vetiver though I can pick up hints of other notes which I can't really make out except to know it's not pure vetiver. It's turned sweet, from the teakwood is my guess. A touch of pepper here and there. Interesting, but not something I love. Share this post Link to post Share on other sites
