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cherrycherry

Hard Cider Cake

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A thick, spongy white cake spiked with hard apple cider and frosted with whiskey-laden buttercream.

 

It's exactly what it says on the tin. There's quite a bit of buttercream on a cider-drenched cake. I'm not crazy about wearing baked good scents, but you never know until you try. I can see anyone liking apples and cakes loving this. It doesn't smell particularly boozy either, which does make me like it a bit more. It's still not my speed, but I can see where it could be someone's favorite.

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All sugary cake, all the time. There's a hint of a very sweet cider and some frosting, but the whiskey isn't there for me. If you told me this was a cake single note, I wouldn't fight with you. That's basically all I've got.

 

I'll set it aside to see if aging will bring out the whiskey and maybe the spicy apple that everyone's talked about.

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2024 version!

 

Ooh, I love this! It's a fluffy white cake with buttercream frosting, plus a warm spiced (not spicy like chili, but like pie spice) apple note - I want to just eat my arm! I agree that it's not very boozy and I don't really get the whiskey, but that's fine with me. Goodness, this is tasty - like you baked a big cake with layers upon layers of buttercream and spiced apple pie filling inside. If you like those things, you will want this one!

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